Amaretto Sauce for Carrots

Vegetarian
Gluten Free
Low Fod Map
Amaretto Sauce for Carrots
15 min.
6
671kcal

Suggestions

Ingredients

  • cup amaretto 
  • cups brown sugar 
  • 0.5 pound butter 

Equipment

  • sauce pan

Directions

  1. Melt butter in a saucepan over medium heat; stir brown sugar and amaretto into melted butter. Cook and stir butter mixture until sugar dissolves completely and mixture comes to a boil, about 10 minutes.

Nutrition Facts

Calories671kcal
Protein0.29%
Fat44.87%
Carbs54.84%

Properties

Glycemic Index
8.33
Glycemic Load
0.01
Inflammation Score
-5
Nutrition Score
2.54043477061%

Nutrients percent of daily need

Calories:670.83kcal
33.54%
Fat:30.77g
47.34%
Saturated Fat:19.47g
121.69%
Carbohydrates:84.63g
28.21%
Net Carbohydrates:84.63g
30.77%
Sugar:83.82g
93.13%
Cholesterol:81.27mg
27.09%
Sodium:266.73mg
11.6%
Alcohol:10.23g
100%
Alcohol %:8.61%
100%
Caffeine:10.23mg
3.41%
Protein:0.45g
0.9%
Vitamin A:944.61IU
18.89%
Calcium:70.33mg
7.03%
Vitamin E:0.88mg
5.85%
Potassium:118.41mg
3.38%
Iron:0.55mg
3.07%
Manganese:0.05mg
2.68%
Vitamin K:2.65µg
2.52%
Copper:0.05mg
2.51%
Magnesium:8.54mg
2.13%
Selenium:1.38µg
1.97%
Vitamin B6:0.03mg
1.56%
Phosphorus:14.37mg
1.44%
Vitamin B5:0.14mg
1.38%
Vitamin B12:0.06µg
1.07%
Vitamin B2:0.02mg
1.03%
Source:Allrecipes