Amazing Pork Chops in Cream Sauce

Gluten Free
Popular
Health score
11%
Amazing Pork Chops in Cream Sauce
25 min.
8
346kcal

Suggestions


If you're looking for a delectable dish that combines simplicity with an explosion of flavor, look no further than these Amazing Pork Chops in Cream Sauce! This gluten-free recipe is not only popular for gatherings and family dinners, but it also promises to be ready in just 25 minutes, making it a fantastic option for busy weeknights.

The star of this dish is undoubtedly the succulent boneless pork chops, perfectly pan-fried to golden perfection. The rich and creamy sauce, made with heavy cream and sautéed fresh mushrooms, elevates the flavor profile to an entirely new level. Combined with a splash of white wine, the sauce becomes luxurious and indulgent, enveloping the pork chops in a delightful embrace that your taste buds won't forget.

This recipe serves 8, making it ideal for a dinner party or a cozy family meal. With only 346 calories per serving, you can enjoy a hearty portion without the guilt. Whether it’s lunch, dinner, or a special occasion, these Amazing Pork Chops in Cream Sauce are sure to impress, leaving your guests raving about your culinary skills. So, grab your frying pan and get ready to whip up this stunning main dish that promises warmth and satisfaction in every bite!

Ingredients

  • tablespoons butter 
  • ounce mushrooms fresh sliced
  • servings ground pepper black to taste
  • 0.8 cup heavy cream 
  •  pork chops boneless
  • servings salt to taste
  • 0.8 cup white wine 

Equipment

  • frying pan

Directions

  1. Melt butter in a large skillet over medium heat. Season pork chops with salt and pepper, and arrange in a single layer in pan. Pan-fry for 2 minutes on each side to brown.
  2. Pour in wine, and continue cooking for 6 minutes.
  3. Remove chops from pan.
  4. Pour cream into the skillet, and then add mushrooms. Increase heat to high; cook for 5 minutes, stirring frequently, until sauce reduces and thickens. Return chops to pan to warm before serving.

Nutrition Facts

Calories346kcal
Protein37.36%
Fat59.93%
Carbs2.71%

Properties

Glycemic Index
16.13
Glycemic Load
0.31
Inflammation Score
-5
Nutrition Score
17.957391070283%

Flavonoids

Malvidin
0.01mg
Catechin
0.17mg
Epicatechin
0.12mg
Hesperetin
0.09mg
Naringenin
0.09mg
Quercetin
0.01mg

Nutrients percent of daily need

Calories:346.14kcal
17.31%
Fat:21.71g
33.4%
Saturated Fat:11.13g
69.56%
Carbohydrates:2.21g
0.74%
Net Carbohydrates:1.9g
0.69%
Sugar:1.43g
1.59%
Cholesterol:126.28mg
42.09%
Sodium:300.45mg
13.06%
Alcohol:2.32g
100%
Alcohol %:1.38%
100%
Protein:30.46g
60.91%
Selenium:47.74µg
68.2%
Vitamin B1:0.92mg
61.51%
Vitamin B3:11.77mg
58.85%
Vitamin B6:1.02mg
51.09%
Phosphorus:345.63mg
34.56%
Vitamin B2:0.41mg
24.07%
Potassium:629.77mg
17.99%
Zinc:2.31mg
15.41%
Vitamin B5:1.47mg
14.73%
Vitamin B12:0.77µg
12.77%
Magnesium:41.48mg
10.37%
Vitamin A:465.1IU
9.3%
Copper:0.17mg
8.5%
Vitamin D:0.95µg
6.33%
Iron:0.91mg
5.04%
Vitamin E:0.51mg
3.37%
Manganese:0.06mg
3.13%
Calcium:28.8mg
2.88%
Folate:6.11µg
1.53%
Vitamin K:1.34µg
1.27%
Fiber:0.31g
1.24%
Source:Allrecipes