American Classic Potato Salad

Gluten Free
Dairy Free
Low Fod Map
American Classic Potato Salad
90 min.
30
73kcal

Suggestions

Ingredients

  • slices oscar mayer bacon crumbled cooked
  • Tbsp grey poupon dijon mustard 
  • 0.3 cup chives fresh chopped
  • 0.8 cup real mayo mayonnaise kraft
  • cups potatoes red unpeeled quartered

Equipment

  • bowl
  • sauce pan

Directions

  1. Cook potatoes in boiling water in saucepan 15 min. or until tender; drain.
  2. Mix mayo and mustard in large bowl.
  3. Add potatoes, bacon and chives; mix lightly.
  4. Refrigerate at least 1 hour.

Nutrition Facts

Calories73kcal
Protein6.03%
Fat80.2%
Carbs13.77%

Properties

Glycemic Index
4.23
Glycemic Load
0.02
Inflammation Score
-1
Nutrition Score
1.5730434636707%

Flavonoids

Isorhamnetin
0.02mg
Kaempferol
0.03mg
Quercetin
0.11mg

Nutrients percent of daily need

Calories:73.45kcal
3.67%
Fat:6.56g
10.09%
Saturated Fat:1.44g
9.01%
Carbohydrates:2.53g
0.84%
Net Carbohydrates:2.25g
0.82%
Sugar:0.24g
0.27%
Cholesterol:6.22mg
2.07%
Sodium:82.61mg
3.59%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.11g
2.22%
Vitamin K:10.28µg
9.79%
Potassium:82.72mg
2.36%
Selenium:1.56µg
2.22%
Vitamin B6:0.04mg
2.12%
Vitamin B3:0.41mg
2.07%
Vitamin B1:0.03mg
2.01%
Phosphorus:19.51mg
1.95%
Vitamin C:1.49mg
1.8%
Vitamin E:0.21mg
1.42%
Manganese:0.03mg
1.28%
Copper:0.02mg
1.23%
Fiber:0.28g
1.14%
Magnesium:4.44mg
1.11%