Ancho Honey Mustard Sauce

Vegetarian
Gluten Free
Dairy Free
Ancho Honey Mustard Sauce
5 min.
4
156kcal

Suggestions

Ingredients

  • teaspoons ancho chile powder 
  • 0.5 cup dijon mustard 
  • teaspoons garlic powder 
  • 0.5 cup honey 
  • teaspoon rice wine vinegar 

Equipment

  • bowl
  • whisk

Directions

  1. Whisk together the mustard, honey, ancho powder, garlic powder, and rice wine vinegar in a small bowl until evenly combined.

Nutrition Facts

Calories156kcal
Protein4.29%
Fat6.35%
Carbs89.36%

Properties

Glycemic Index
34.82
Glycemic Load
18.36
Inflammation Score
-3
Nutrition Score
3.7456521599189%

Nutrients percent of daily need

Calories:155.82kcal
7.79%
Fat:1.21g
1.86%
Saturated Fat:0.11g
0.67%
Carbohydrates:38.16g
12.72%
Net Carbohydrates:36.25g
13.18%
Sugar:35.34g
39.27%
Cholesterol:0mg
0%
Sodium:361.39mg
15.71%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.83g
3.67%
Selenium:11.49µg
16.41%
Manganese:0.2mg
9.8%
Fiber:1.91g
7.62%
Vitamin A:318.6IU
6.37%
Iron:0.93mg
5.17%
Magnesium:18.44mg
4.61%
Vitamin B1:0.07mg
4.52%
Phosphorus:44.57mg
4.46%
Vitamin B6:0.08mg
3.87%
Vitamin E:0.5mg
3.34%
Potassium:106.14mg
3.03%
Vitamin B2:0.05mg
2.83%
Copper:0.06mg
2.82%
Calcium:26.71mg
2.67%
Zinc:0.38mg
2.54%
Vitamin B3:0.35mg
1.77%
Vitamin K:1.53µg
1.46%
Vitamin B5:0.14mg
1.42%
Source:Allrecipes