If you're looking to elevate your culinary game and impress your guests, this Anchovy Mayonnaise is a must-try! This delightful condiment combines the rich umami flavor of flat anchovies with the creaminess of mayonnaise and a hint of garlic, creating a dip that's both luxurious and packed with flavor. Perfect for antipasti platters, starters, or as a unique addition to your snack repertoire, this recipe is gluten-free and can be prepared in just 30 minutes.
The combination of tender garlic simmered slowly with whole milk gives this mayonnaise its irresistible creaminess, while the extra-virgin olive oil adds a luscious texture that enhances the overall mouthfeel. Serve it alongside fresh vegetables, crusty bread, or seafood for a sophisticated culinary experience that will have your guests coming back for more.
With only a few ingredients, you can whip up this gourmet treat that boasts a calorie count of just 219 kcal per serving. Whether you're hosting a dinner party, enjoying a casual get-together, or simply want to indulge in a delicious snack, Anchovy Mayonnaise is the perfect choice. Plus, it can be made a day ahead, allowing the flavors to meld beautifully. Don't miss out on the chance to impress your taste buds and those of your friends with this delectable, homemade condiment!
