Anise Cookies IV

Method:

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   In a medium bowl, cream together the shortening, sugar and eggs until smooth. Stir in the anise extract.

3. 3

   Combine the flour and baking powder; stir into the wet ingredients. Scoop out spoonfuls and roll into balls.

4. 4

   Place balls 2 inches apart onto ungreased cookie sheets.

5. 5

   Bake for 8 to 10 minutes in the preheated oven, until light brown. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. Frost when cool if desired.

Adapted from Allrecipes