Welcome to a delightful culinary experience with our Antipasto Platter, a perfect addition to any gathering or celebration! This gluten-free appetizer is not only visually stunning but also bursting with flavors that will tantalize your taste buds. Imagine a vibrant spread of savory prosciutto, rich provolone cheese, and zesty Genoa salami, all beautifully arranged alongside marinated mushrooms, artichoke hearts, and kalamata olives. Each bite offers a delightful combination of textures and tastes that will leave your guests craving more.
Ready in just 30 minutes, this antipasto platter is an effortless way to impress your friends and family. Whether you're hosting a casual get-together, a festive holiday party, or simply enjoying a cozy night in, this dish serves up to 24 people, making it ideal for larger gatherings. The refreshing drizzle of olive oil, zesty lemon juice, and aromatic oregano ties everything together, enhancing the natural flavors of the ingredients.
Pair this platter with slices of crusty Italian or French bread for a satisfying crunch that complements the rich meats and cheeses. Not only is this antipasto platter a feast for the eyes, but it also provides a balanced caloric breakdown, making it a guilt-free indulgence. So gather your ingredients, unleash your inner chef, and get ready to create a stunning antipasto platter that will be the star of your next event!
