Welcome to a refreshing twist on slaw that promises to tantalize your taste buds while supporting a healthy lifestyle! This Apple-Cabbage Slaw is a vibrant, colorful combination of crisp green and red cabbage, sweet Granny Smith apple, and bright, fragrant flat-leaf parsley. Perfect as a side dish or a light, crunchy salad, it’s a fantastic addition to any meal.
Not only is this slaw vegetarian, vegan, gluten-free, and dairy-free, but it’s also incredibly easy to whip up, taking just 45 minutes from start to finish. With each serving clocking in at only 25 calories, you can enjoy this delightful dish guilt-free. The tangy Fresh Lemon Vinaigrette adds a zesty brightness that perfectly complements the natural sweetness of the apple and the crunch of the cabbages.
Whether you’re looking to brighten up a summer barbecue or just seeking a healthy, satisfying side to accompany your main dish, this Apple-Cabbage Slaw has got you covered. Its vibrant colors and refreshing flavors will appeal to both the eyes and the palate, making it an instant hit at your dining table. Get ready to experience a burst of flavors with every bite!
