Apple Filling

Vegetarian
Vegan
Gluten Free
Dairy Free
Health score
1%
Apple Filling
45 min.
3
407kcal

Suggestions


Are you looking for a delightful and versatile filling that can elevate your desserts and side dishes? Look no further than this delicious Apple Filling! Perfectly suited for those following vegetarian, vegan, gluten-free, and dairy-free diets, this recipe is not only easy to make but also packed with flavor. With just a few simple ingredients, you can create a sweet and tangy filling that will impress your family and friends.

Imagine the aroma of dried apples simmering in a saucepan, transforming into a luscious filling that can be used in a variety of dishes. Whether you’re planning to use it in a stack cake, as a topping for pancakes, or even as a filling for pastries, this Apple Filling is sure to become a staple in your kitchen. The natural sweetness of the apples combined with a touch of sugar creates a delightful balance that will tantalize your taste buds.

Not only is this recipe quick to prepare, taking just 45 minutes from start to finish, but it also offers a satisfying 407 calories per serving, making it a guilt-free indulgence. Plus, the flavor of the filling only gets better with time, so feel free to make it ahead of your special occasions. Get ready to impress your guests with this simple yet scrumptious Apple Filling that celebrates the essence of wholesome ingredients!

Ingredients

  • cups apples dried
  • 0.5 cup sugar 
  • 2.7 cups water 

Equipment

  • sauce pan

Directions

  1. Combine apples and water in a large saucepan; bring to a boil. Reduce heat; simmer 30 minutes or until tender. Cool.
  2. Mash apples slightly, and stir in sugar. Cool filling completely.
  3. Note: Flavor of stack cake is enhanced when stored for several days.

Nutrition Facts

Calories407kcal
Protein0.96%
Fat0.96%
Carbs98.08%

Properties

Glycemic Index
33.03
Glycemic Load
42.29
Inflammation Score
-1
Nutrition Score
5.9408696941707%

Nutrients percent of daily need

Calories:406.97kcal
20.35%
Fat:0.47g
0.73%
Saturated Fat:0.06g
0.37%
Carbohydrates:108.77g
36.26%
Net Carbohydrates:98.79g
35.92%
Sugar:98.86g
109.84%
Cholesterol:0mg
0%
Sodium:110.61mg
4.81%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.07g
2.13%
Fiber:9.98g
39.9%
Potassium:516.67mg
14.76%
Copper:0.25mg
12.75%
Vitamin B2:0.19mg
11.1%
Iron:1.62mg
9.01%
Vitamin B6:0.14mg
7.17%
Vitamin C:4.47mg
5.42%
Vitamin B3:1.06mg
5.31%
Manganese:0.1mg
5.23%
Magnesium:20.45mg
5.11%
Phosphorus:43.57mg
4.36%
Vitamin E:0.61mg
4.05%
Vitamin K:3.44µg
3.28%
Vitamin B5:0.28mg
2.81%
Selenium:1.69µg
2.42%
Calcium:22.7mg
2.27%
Zinc:0.25mg
1.69%
Source:My Recipes