Looking for a refreshing and vibrant dish that perfectly balances sweet and tangy flavors? Look no further than this delightful Apple-Grapefruit Salad! This vegetarian, gluten-free, and dairy-free recipe is not only a feast for the eyes but also a healthy addition to any meal. With just 20 minutes of prep time, you can whip up a stunning salad that serves six, making it ideal for gatherings or a simple family dinner.
The star ingredients of this salad are the juicy grapefruits and crisp apples, which provide a burst of freshness in every bite. The addition of pomegranate seeds adds a delightful crunch and a pop of color, while the homemade dressing, made with honey and limeade, ties everything together with a sweet and zesty finish. Whether you’re serving it as a side dish, antipasti, or a light snack, this salad is sure to impress your guests and tantalize their taste buds.
Not only is this Apple-Grapefruit Salad a delicious choice, but it also boasts a low-calorie count of just 208 kcal per serving, making it a guilt-free indulgence. So, gather your ingredients and get ready to enjoy a refreshing salad that’s as nutritious as it is delicious!
