Apple, Pecan, Cranberry, and Avocado Spinach Salad with Balsamic Dressing

Ingredients

• 0.5  apples diced cored
• 0.3  avocado diced peeled
• 1 cup baby spinach leaves 
• 2 tablespoons carrots grated
• 1 tablespoon cranberries dried
• 1 tablespoon pecans salted chopped
• 1 tablespoon onion diced red
• 1 tablespoon balsamic vinaigrette salad dressing to taste

Equipment

• bowl

Directions

1. Place spinach, cranberries, pecans, apple, onion, carrot, and avocado into a bowl.
2. Drizzle with balsamic vinaigrette, and toss to coat.