Looking for a fresh and delightful addition to your meal? This Apple Salad with Mustard Dressing is not only vibrant and delicious but also a perfect balance of flavors that will tantalize your taste buds. With its crisp Fuji apples and a mix of spring greens, this salad is a feast for the eyes as well as the palate.
What sets this salad apart is its zesty mustard dressing, made with wholesome ingredients like tangy cider vinegar and rich extra-virgin olive oil, all perfectly blended to enhance the sweetness of the apples and the peppery notes of the greens. The hint of honey ties everything together, providing just the right amount of sweetness to complement the tartness of the apples.
Not only is this salad incredibly simple to prepare (ready in just 45 minutes!), but it’s also a healthy option for anyone looking to enjoy a vegetarian, gluten-free, and dairy-free dish. Whether you're serving it as a side, an antipasto, or a light snack, this Apple Salad will surely impress your guests and elevate any meal.
With around 100 calories per serving, you can indulge guilt-free while loading up on fresh produce. So grab your bowl and whisk, and get ready to create a delicious experience that highlights the best of seasonal ingredients!
