Applebee's Fiesta Lime Chicken Copycat

Gluten Free
Health score
12%
Applebee's Fiesta Lime Chicken Copycat
135 min.
4
620kcal

Suggestions


If you're craving a delicious and satisfying meal that brings the vibrant flavors of a restaurant right into your kitchen, look no further than this Applebee's Fiesta Lime Chicken Copycat recipe! Perfectly gluten-free and packed with a delightful combination of spices, this dish is sure to impress your family and friends. With its zesty lime marinade and a hint of smokiness, each bite of tender, juicy chicken is a burst of flavor that will transport you to a sunny fiesta.

This recipe is not only easy to prepare but also allows you to customize the heat level to your liking with the addition of hot sauce and spicy salsa. The crunchy corn chip topping adds a delightful texture, making it a feast for both the eyes and the palate. Plus, with a preparation time of just 135 minutes, you can have a restaurant-quality meal ready to serve in no time!

Whether you're planning a cozy dinner at home or a lively gathering with friends, this Fiesta Lime Chicken is the perfect main course that caters to everyone’s taste buds. Serve it alongside your favorite sides, and watch as it becomes a new family favorite. Get ready to enjoy a delicious meal that’s not only satisfying but also a fun way to bring a taste of Applebee's right to your dining table!

Ingredients

  • cup monterrey jack cheese shredded
  • cups corn chips crumbled
  • 0.1 teaspoon cumin 
  • 0.1 teaspoon dill dried
  • 0.3 teaspoon parsley dried
  •  garlic clove minced
  • 0.3 teaspoon ground ginger 
  • 0.3 teaspoon hot sauce 
  • 0.5  juice of lime 
  • teaspoon liquid smoke 
  • tablespoon milk low fat
  • 0.3 cup cream sour low fat
  • 0.3 cup mayonnaise low fat
  • tablespoons salsa 
  • 0.5 teaspoon salt 
  • lb chicken breast boneless skinless
  • teaspoon blackened seasoning 
  • teaspoon tequila 
  • 0.3 cup teriyaki sauce 
  • cup water 

Equipment

  • whisk

Directions

  1. Whisk together the first 8 ingredients, coat chicken in mixture, and marinade for at least 2 hours.

Nutrition Facts

Calories620kcal
Protein23.43%
Fat55.74%
Carbs20.83%

Properties

Glycemic Index
31.75
Glycemic Load
0.3
Inflammation Score
-6
Nutrition Score
21.106521938158%

Flavonoids

Eriodictyol
0.08mg
Hesperetin
0.34mg
Naringenin
0.01mg
Apigenin
0.28mg
Isorhamnetin
0.02mg
Kaempferol
0.01mg
Myricetin
0.04mg
Quercetin
0.06mg

Nutrients percent of daily need

Calories:619.8kcal
30.99%
Fat:38.28g
58.89%
Saturated Fat:10.56g
66%
Carbohydrates:32.19g
10.73%
Net Carbohydrates:30.16g
10.97%
Sugar:4.34g
4.82%
Cholesterol:108.82mg
36.27%
Sodium:2038.1mg
88.61%
Alcohol:0.42g
100%
Alcohol %:0.17%
100%
Protein:36.2g
72.41%
Selenium:45.31µg
64.73%
Vitamin B3:12.67mg
63.36%
Vitamin B6:1.02mg
51.04%
Phosphorus:510.22mg
51.02%
Calcium:319.41mg
31.94%
Vitamin E:4.08mg
27.23%
Vitamin K:27.09µg
25.8%
Magnesium:88.79mg
22.2%
Vitamin B5:2.04mg
20.44%
Potassium:637.52mg
18.21%
Vitamin B2:0.31mg
18.02%
Manganese:0.31mg
15.31%
Zinc:2.27mg
15.12%
Iron:1.76mg
9.78%
Vitamin B12:0.56µg
9.36%
Vitamin B1:0.12mg
8.2%
Fiber:2.02g
8.08%
Vitamin A:358.52IU
7.17%
Copper:0.14mg
6.87%
Folate:18.23µg
4.56%
Vitamin C:3.69mg
4.47%
Vitamin D:0.38µg
2.54%
Source:Food.com