Are you looking for a delicious and nutritious snack that will keep you energized throughout the day? Look no further than these delightful Apricot-Cranberry Granola Bars! Perfectly suited for vegetarians and those following a gluten-free or dairy-free diet, these bars are a wholesome treat that everyone can enjoy.
With a delightful combination of sweetened dried cranberries and chopped dried apricots, each bite bursts with fruity flavor. The base of Cascadian Farm® organic fruit and nut granola provides a satisfying crunch, while the unsweetened applesauce, honey, and mild molasses create a chewy texture that is simply irresistible. Not only are these granola bars a fantastic option for breakfast or brunch, but they also make for a great on-the-go snack or a mid-afternoon pick-me-up.
What’s more, these bars are easy to make and can be prepared in just a few simple steps. With a total time of about 170 minutes, including baking and freezing, you’ll have a batch of homemade granola bars ready to enjoy in no time. Plus, they can be stored in the freezer, making them a convenient option for busy days. So gather your ingredients and get ready to whip up a batch of these scrumptious Apricot-Cranberry Granola Bars that are sure to become a favorite in your household!
