5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 5 persons
Weight Per Serving: 82g
Price Per Serving: 0.88$
235kcal
Nutrition
Calories: 235kcal
Protein: 0.36%
Fat: 32.59%
Carbs: 67.05%
Ingredients
- 3 tablespoons olive oil
- 0.3 cup seasoned rice wine vinegar
- 10 ounce apricot fruit spread
Equipment
Directions
- Microwave fruit spread in microwave-safe bowl at MEDIUM LOW (30% power) 1 minute or until melted.
- Whisk in vinegar and olive oil until blended; cool.
- Serve at room temperature.
Nutrition Facts
Properties
Nutrition Score
1.7352174316411%
Flavonoids
Nutrients percent of daily need
