55 min.
Preparation time
Preparation: 15 min.
Cooking: 40 min.
Gaps: no
Total: 55 min.
Servings
Serve: 8 persons
Weight Per Serving: 145g
Price Per Serving: 0.32$
171kcal
Nutrition
Calories: 171kcal
Protein: 12.63%
Fat: 11.23%
Carbs: 76.14%
Ingredients
- 1 teaspoon cilantro leaves
- 2 tablespoons sauce
- 1 tablespoon olive oil
- 1 teaspoon oregano
- 15 ounce pigeon peas green undrained canned
- 1 cup rice
- 8 servings salt to taste
- 8 servings complete seasoning to taste
- 1 tablespoon tomato paste
- 2 cups water
Equipment
Nutrition Facts
Properties
Nutrition Score
6.2039130434783%
Flavonoids
Nutrients percent of daily need