10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 78g
Price Per Serving: 0.52$
132kcal
Nutrition
Calories: 132kcal
Protein: 8.01%
Fat: 84.56%
Carbs: 7.43%
Ingredients
- 14 ounce artichoke hearts drained chopped canned
- 0.5 teaspoon curry powder to taste
- 10 servings salt and ground pepper black to taste
- 3 hardboiled eggs chopped
- 0.5 cup mayonnaise
- 0.5 cup cup heavy whipping cream sour
Equipment
Directions
- Combine artichoke hearts, mayonnaise, sour cream, eggs, curry powder, salt, and black pepper in a bowl until well mixed.
Nutrition Facts
Properties
Nutrition Score
2.8717391610793%
Nutrients percent of daily need