Asiago Grits

Gluten Free
Health score
10%
Asiago Grits
25 min.
6
436kcal

Suggestions


Welcome to a delightful culinary experience with our creamy Asiago Grits! Whether you're looking to elevate your morning routine or impress guests at brunch, this dish is sure to become a cherished favorite. With a rich history rooted in Southern cuisine, grits are transformed in this recipe into a luxurious, gluten-free delight that combines comforting flavors with a gourmet twist.

Imagine starting your day with a bowl of warm, cheesy grits that not only tantalize your taste buds but also provide a satisfying and nutritious option. With the creamy chive-and-onion cream cheese blending seamlessly into the mixture, and the bold punch of freshly grated Asiago cheese, each spoonful offers a burst of flavor that’s simply irresistible. As you savor each bite, the aromatic notes of ground white pepper add a delightful kick, making this dish truly memorable.

Ready in just 25 minutes and perfect for serving six, these Asiago Grits boast a hearty profile, packing in 436 calories of pure comfort. Treat yourself to a morning meal that combines the warmth of home-cooked goodness with the sophistication of gourmet dining. It’s time to indulge in a breakfast that’s as pleasing to the palate as it is nutritious!

Ingredients

  • 28 oz chicken broth canned
  • oz chive-and-onion cream cheese 
  • 0.3 teaspoon ground pepper white
  • 0.5 cup parmesan cheese freshly grated
  • 0.8 cup quick-cooking grits uncooked

Equipment

  • sauce pan
  • whisk

Directions

  1. Bring chicken broth to a boil in a medium saucepan over medium-high heat; gradually whisk in grits. Cover, reduce heat to medium-low, and simmer, stirring occasionally, 12 to 15 minutes or until thickened.
  2. Add cheeses and pepper, stirring until melted.

Nutrition Facts

Calories436kcal
Protein37.8%
Fat44.88%
Carbs17.32%

Properties

Glycemic Index
4.5
Glycemic Load
0.07
Inflammation Score
-5
Nutrition Score
11.18086952052%

Nutrients percent of daily need

Calories:435.6kcal
21.78%
Fat:21.31g
32.79%
Saturated Fat:9.66g
60.36%
Carbohydrates:18.5g
6.17%
Net Carbohydrates:17.59g
6.4%
Sugar:1.42g
1.58%
Cholesterol:95.25mg
31.75%
Sodium:946.94mg
41.17%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:40.38g
80.76%
Selenium:26.22µg
37.46%
Phosphorus:291.11mg
29.11%
Zinc:3.71mg
24.72%
Vitamin B12:1.42µg
23.72%
Vitamin B3:4.09mg
20.44%
Calcium:163.51mg
16.35%
Vitamin B6:0.31mg
15.45%
Iron:2.45mg
13.62%
Vitamin A:658.34IU
13.17%
Vitamin B2:0.22mg
13.01%
Magnesium:37.94mg
9.49%
Folate:31.73µg
7.93%
Vitamin B1:0.11mg
7.37%
Potassium:237.15mg
6.78%
Copper:0.09mg
4.5%
Fiber:0.91g
3.64%
Vitamin K:3.18µg
3.03%
Vitamin E:0.44mg
2.94%
Manganese:0.05mg
2.3%
Vitamin D:0.17µg
1.16%
Source:My Recipes