Asian Dry Rub

Are you ready to elevate your meals with an explosion of flavor? Look no further than this delicious Asian Dry Rub! Perfect for those seeking a versatile seasoning, this blend brings together aromatic spices and herbs that will tantalize your taste buds. Whether you're grilling vegetables, marinating tofu, or seasoning your favorite plant-based proteins, this rub is the secret ingredient you've been looking for.

Not only is this Asian Dry Rub vegetarian, vegan, gluten-free, and dairy-free, but it’s also simple to prepare and ready in just 45 minutes. With a calorie count of only 12 per serving, you can indulge in bold flavors without the guilt. The combination of dried basil and mint provides a refreshing taste profile, while garlic powder and ground ginger add a delightful warmth. For those who enjoy a little heat, the ground red pepper will certainly excite your palate, balanced perfectly with paprika for a beautiful color and an extra layer of flavor.

Store your dry rub in an airtight container for up to two weeks and have it on hand whenever the craving for something savory strikes. Spice up your everyday dishes or surprise your friends at your next gathering with this easy-to-make, crowd-pleasing seasoning. Experience the magic of this Asian-inspired blend; it’s time to take your culinary creations to new heights!