Asian Turkey Burgers

Ingredients

• 0.3 cup breadcrumbs dry
• 0.3 cup green onions chopped
• 1 teaspoon ground ginger 
• 0.3 teaspoon ground pepper red
• 1 pound pd of ground turkey 
• 8 ounce hamburger buns 
• 2 tablespoons hoisin sauce 
• 0.3 teaspoon soya sauce low-sodium

Equipment

• bowl
• grill
• broiler
• broiler pan

Directions

1. Combine first 7 ingredients in a large bowl. Divide the turkey mixture into 4 equal portions, shaping each into a 1/2-inch-thick patty.
2. Prepare grill or broiler.
3. Place patties on grill rack or broiler pan coated with cooking spray; cook 5 minutes on each side or until done.
4. Serve on buns.