Asparagus & Beef Stir-Fry

Ingredients

• 1 lb asparagus spears fresh trimmed
• 1 lb beef sirloin steak boneless cut into thin strips
• 0.5 cup classic catalina dressing kraft
• 2 cups rice long-grain white hot cooked
• 6  green onions diagonally sliced
• 1  bell pepper red cut into strips
• 2 Tbsp lite soy sauce 

Equipment

• frying pan
• wok

Directions

1. Mix dressing and soy sauce in wok or large skillet.
2. Add meat; stir-fry on medium-high heat 3 min.
3. Add asparagus and peppers; stir-fry 5 min. or until meat is done. Top with onions.
4. Serve over rice.