10 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 129g
Price Per Serving: 0.93$
82kcal
Nutrition
Calories: 82kcal
Protein: 8.79%
Fat: 46.25%
Carbs: 44.96%
Ingredients
- 1 lb asparagus spears fresh
- 2 heads boston lettuce
- 2 large navel oranges peeled sliced
- 1 large onion red separated sliced
- 0.5 cup creamy poppyseed dressing kraft
Equipment
Directions
- Cover large platter with lettuce.
- Top with onions, oranges and asparagus.
- Drizzle with dressing.
Nutrition Facts
Properties
Nutrition Score
9.3543477965438%
Flavonoids
Nutrients percent of daily need