Atsa Spicy Pizza Sausage

Ingredients

• 0.3 teaspoon pepper black freshly ground
• 1.5 teaspoons pepper red crushed
• 0.3 teaspoon thyme leaves dried
• 0.5 cup cooking wine dry red
• 1 tablespoon fennel seeds 
• 0.3 cup parsley fresh minced
• 4  garlic cloves crushed
• 1 pound ground pork 
• 1 pound pd of ground turkey 
• 2 tablespoons parmesan cheese grated
• 1 teaspoon salt 

Equipment

• bowl
• frying pan
• ziploc bags

Directions

1. Combine all ingredients in a large bowl. Cook sausage in a large nonstick skillet over medium heat until browned, stirring to crumble.
2. Drain.
3. Note: The sausage can be frozen in zip-top plastic bags for up to 3 months.