Autumn Gin Sour

Vegetarian
Gluten Free
Dairy Free
Low Fod Map
Autumn Gin Sour
45 min.
12
177kcal

Suggestions


As the leaves begin to change and the air turns crisp, there's no better way to celebrate the beauty of autumn than with a refreshing Autumn Gin Sour. This delightful beverage is not only a feast for the senses but also caters to a variety of dietary preferences, being vegetarian, gluten-free, dairy-free, and low FODMAP. Perfect for gatherings or a cozy evening at home, this cocktail brings together the vibrant flavors of fresh lemon juice and the sweet, citrusy notes of orange marmalade.

Imagine sipping on a drink that perfectly balances tartness and sweetness, all while being beautifully frothy thanks to the whipped egg whites. The combination of London dry gin and Grand Marnier adds a sophisticated twist, making this cocktail a standout choice for any occasion. With just a little preparation, you can impress your guests with a drink that not only tastes amazing but also looks stunning in a coupe glass.

Ready in just 45 minutes and serving up to 12 people, the Autumn Gin Sour is an ideal addition to your fall festivities. Whether you're hosting a dinner party or simply enjoying a quiet evening, this cocktail is sure to warm your spirits and elevate your autumn experience. So gather your ingredients, chill your gin mixture, and get ready to shake up some seasonal magic!

Ingredients

  • large egg whites 
  • 2.3 cups london gin dry
  • 0.8 cup grand marnier 
  • cup juice of lemon fresh
  • 12 teaspoons orange marmalade 

Equipment

    Directions

    1. Combine 2 1/4 cups
    2. London dry gin, 1 cupfresh lemon juice, and3/4 cup Grand Marnierin a large pitcher; chilluntil very cold, at least2 hours and up to 1 day.
    3. Mix 4 large egg whites*in a small jar; chill untilcold. For each cocktail,shake 2 1/2 ounces gin mixture,1/2 ounces egg white,and 1 teaspoon orange marmaladein a cocktailshaker until very frothy,about 1 minute. Fill withice; shake until outsideis frosty, about 30seconds. Strain intocoupe glass.

    Nutrition Facts

    Calories177kcal
    Protein10.51%
    Fat2.02%
    Carbs87.47%

    Properties

    Glycemic Index
    1.25
    Glycemic Load
    0
    Inflammation Score
    -2
    Nutrition Score
    1.1621738989716%

    Flavonoids

    Eriodictyol
    0.99mg
    Hesperetin
    2.94mg
    Naringenin
    0.28mg
    Quercetin
    0.08mg

    Nutrients percent of daily need

    Calories:176.79kcal
    8.84%
    Fat:0.11g
    0.17%
    Saturated Fat:0.02g
    0.15%
    Carbohydrates:10.87g
    3.62%
    Net Carbohydrates:10.76g
    3.91%
    Sugar:9.54g
    10.6%
    Cholesterol:0mg
    0%
    Sodium:24.01mg
    1.04%
    Alcohol:18.86g
    100%
    Alcohol %:24.38%
    100%
    Caffeine:3.84mg
    1.28%
    Protein:1.31g
    2.61%
    Vitamin C:8.2mg
    9.95%
    Vitamin B2:0.06mg
    3.33%
    Selenium:2.31µg
    3.3%
    Copper:0.03mg
    1.37%
    Potassium:46.79mg
    1.34%
    Folate:5.14µg
    1.28%
    Source:Epicurious