10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 8 persons
Weight Per Serving: 136g
Price Per Serving: 2.02$
328kcal
Nutrition
Calories: 328kcal
Protein: 10.25%
Fat: 62.12%
Carbs: 27.63%
Ingredients
- 10 ounce baby spinach
- 1 purée of usa bartlett pear cored ripe thinly sliced
- 4 ounce cheese blue crumbled
- 8 servings maple-cider vinaigrette
- 1 small onion red thinly sliced
- 8 servings sugared curried walnuts
Equipment
Directions
- Combine first 5 ingredients in a large bowl.
- Drizzle with Maple-Cider Vinaigrette, gently tossing to coat.
Nutrition Facts
Properties
Nutrition Score
22.160000125999%
Flavonoids
Nutrients percent of daily need