Avocado Aioli

Ingredients

• 1 medium avocado from mexico very ripe
• 1 tablespoon basil chopped
• 0.3 cup yogurt plain fat-free greek-style
• 2 teaspoons garlic minced
• 0.3 teaspoon ground pepper black
• 1 teaspoon juice of lemon fresh
• 0.5 teaspoon salt 

Equipment

• food processor

Directions

1. Combine the avocado, yogurt, basil, garlic, lemon juice, salt and black pepper in a food processor and process until just smooth. Use immediately or store in the refrigerator.