Avocado-Corn Salsa

Vegetarian
Vegan
Gluten Free
Dairy Free
Health score
1%
Avocado-Corn Salsa
15 min.
15
44kcal

Suggestions

Ingredients

  • large avocado chopped
  • cup regular corn frozen thawed
  •  green onions thinly sliced
  • 0.3 cup 1/4 cup kraft lite zesty italian dressing italian kraft
  • large jalapeão pepper finely chopped
  • 0.5 cup pasilla peppers red chopped

Equipment

    Directions

    1. Combine ingredients.

    Nutrition Facts

    Calories44kcal
    Protein6.13%
    Fat54.77%
    Carbs39.1%

    Properties

    Glycemic Index
    9.07
    Glycemic Load
    0.19
    Inflammation Score
    -2
    Nutrition Score
    2.7339130290177%

    Flavonoids

    Cyanidin
    0.04mg
    Epicatechin
    0.05mg
    Epigallocatechin 3-gallate
    0.02mg
    Luteolin
    0.03mg
    Kaempferol
    0.02mg
    Quercetin
    0.18mg

    Nutrients percent of daily need

    Calories:43.59kcal
    2.18%
    Fat:2.9g
    4.46%
    Saturated Fat:0.42g
    2.62%
    Carbohydrates:4.66g
    1.55%
    Net Carbohydrates:3.29g
    1.2%
    Sugar:0.76g
    0.84%
    Cholesterol:0mg
    0%
    Sodium:40.85mg
    1.78%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:0.73g
    1.46%
    Vitamin C:8.81mg
    10.67%
    Vitamin K:8.67µg
    8.26%
    Fiber:1.37g
    5.47%
    Folate:18.57µg
    4.64%
    Vitamin A:193.24IU
    3.86%
    Vitamin B6:0.07mg
    3.61%
    Potassium:116.4mg
    3.33%
    Vitamin E:0.45mg
    3.01%
    Manganese:0.05mg
    2.71%
    Vitamin B3:0.48mg
    2.4%
    Vitamin B5:0.24mg
    2.36%
    Magnesium:8.63mg
    2.16%
    Vitamin B2:0.03mg
    1.92%
    Phosphorus:19.11mg
    1.91%
    Copper:0.03mg
    1.74%
    Vitamin B1:0.02mg
    1.65%
    Zinc:0.19mg
    1.23%
    Iron:0.21mg
    1.17%