Avocado Crema

Ingredients

• 2  avocados pitted ripe halved
• 1  garlic clove peeled
• 0.5 teaspoon ground cumin 
• 0.5 teaspoon kosher salt 
• 1.5 tablespoons juice of lime fresh
• 0.5 cup cup heavy whipping cream sour reduced-fat

Equipment

• food processor

Directions

1. Place garlic in food processor; process until minced. Scoop pulp from avocados; add to food processor.
2. Add remaining ingredients; process until smooth.
3. Kids can Help: After you remove the pits from the avocados, kids can help scoop out the flesh with a large spoon.