If you're looking for a vibrant and flavorful addition to your next gathering, look no further than this delightful Avocado-Feta Salsa! Not only is it a feast for the eyes with its colorful ingredients, but it's also packed with delicious tastes and textures that will tantalize your taste buds. This vegetarian and gluten-free dish comes together in just 20 minutes, making it the perfect choice for a last-minute appetizer or a refreshing snack for any occasion.
The combination of creamy avocados and tangy feta cheese creates a delightful contrast that your guests will love. The earthy flavors of fresh parsley and aromatic garlic add depth, while the zesty red wine vinegar brings a bright brightness that elevates the dish. Toss in some chopped plum tomatoes and red onion for an extra burst of freshness, and you'll have a salsa that pairs beautifully with a variety of dishes or can be enjoyed on its own with crispy tortilla chips.
Whether you're hosting a party, enjoying a casual get-together, or simply looking for a healthy snack, this Avocado-Feta Salsa is sure to impress. With just 195 calories per serving, you can indulge guilt-free! Gather your friends and family around, and let the dipping begin — this is one dish that's destined to become a favorite!
