This baby bok choy stir fry is a quick and easy dish that's perfect for a healthy weeknight meal. With a variety of flavors and textures, this vegan and gluten-free dish is sure to satisfy your taste buds. The bok choy is crisp and tender, with a mild flavor that pairs perfectly with the shallots and garlic. The addition of toasted almonds gives the dish a nice crunch and a boost of protein. This dish is not only delicious but also packed with nutrients, offering a good source of vitamins A, C, and K, as well as manganese and vitamin B6. It's a great way to add more vegetables to your diet and improve your health. With a high health score of 85%, this dish is a nutritious and tasty option that comes together in just 45 minutes. So, if you're looking for a simple yet flavorful meal, this baby bok choy stir fry is definitely worth trying!
