Baby Zucchini Salad

Ingredients

• 5  baby zucchini sliced
• 2 tablespoons balsamic vinegar 
• 2 leaves basil fresh minced
• 2 tablespoons olive oil smoked
• 1  bell pepper diced red
• 0.5  onion red sliced thin
• 4 servings salt and pepper to taste

Equipment

• bowl

Directions

1. Toss the zucchini, onion, bell pepper, and basil together in a large bowl.
2. Drizzle the olive oil and balsamic vinegar over the mixture and toss again to evenly coat. Season with salt and pepper to serve.