Bacon-Olive Cream Cheese

Gluten Free
Bacon-Olive Cream Cheese
45 min.
6
206kcal

Suggestions


Indulge in a delightfully rich and savory treat with our Bacon-Olive Cream Cheese spread, perfect for adding a touch of gourmet flair to your gatherings! This gluten-free side dish brings together the irresistible combination of crispy bacon, creamy cheese, and zesty olives, making it a crowd-pleaser at any party or casual get-together.

Imagine the smoky aroma of freshly cooked bacon mingling with the smooth texture of softened cream cheese, enhanced by the vibrant notes of fresh chives and the tangy flavor of pimiento-stuffed olives. Each bite delivers a burst of flavor, while the creamy consistency makes it easy to spread on crackers, toast, or fresh veggies. With just 45 minutes of preparation, this exquisite recipe yields enough to serve 6 people, making it an ideal appetizer for gatherings, picnics, or game day celebrations.

Not only does this dish tantalize your taste buds, but it also offers a satisfying balance of protein, fat, and minimal carbs, fitting perfectly into a variety of dietary preferences. Plus, its make-ahead nature means you can prepare it in advance and simply let it chill in the fridge until you’re ready to serve. So why wait? Treat your friends and family to a deliciously unique dip that combines flavor, texture, and a bit of fun. Elevate your next dining experience with this delightful Bacon-Olive Cream Cheese spread!

Ingredients

  •  bacon crumbled cooked
  • ounce cream cheese softened
  • tablespoons chives fresh chopped
  • 0.3 teaspoon pepper 
  • 24  pimiento-stuffed olives chopped

Equipment

    Directions

    1. Combine all ingredients.
    2. To make ahead: Cover and chill for up to 3 days. For easier spreading, let stand 30 minutes or until softened.

    Nutrition Facts

    Calories206kcal
    Protein11.79%
    Fat82.45%
    Carbs5.76%

    Properties

    Glycemic Index
    17.33
    Glycemic Load
    0.59
    Inflammation Score
    -4
    Nutrition Score
    4.3126086838867%

    Flavonoids

    Luteolin
    0.09mg
    Isorhamnetin
    0.14mg
    Kaempferol
    0.2mg
    Quercetin
    0.1mg

    Nutrients percent of daily need

    Calories:206.23kcal
    10.31%
    Fat:19.21g
    29.56%
    Saturated Fat:9.24g
    57.78%
    Carbohydrates:3.02g
    1.01%
    Net Carbohydrates:2.42g
    0.88%
    Sugar:1.55g
    1.72%
    Cholesterol:48.74mg
    16.25%
    Sodium:547.57mg
    23.81%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:6.18g
    12.36%
    Vitamin A:661.99IU
    13.24%
    Selenium:8.82µg
    12.61%
    Phosphorus:83.76mg
    8.38%
    Vitamin B2:0.12mg
    6.78%
    Vitamin E:0.98mg
    6.56%
    Vitamin B3:1.21mg
    6.03%
    Vitamin K:5.41µg
    5.16%
    Vitamin B1:0.07mg
    4.9%
    Calcium:48.37mg
    4.84%
    Vitamin B6:0.09mg
    4.31%
    Zinc:0.53mg
    3.56%
    Vitamin B5:0.35mg
    3.46%
    Potassium:116.87mg
    3.34%
    Vitamin B12:0.2µg
    3.32%
    Fiber:0.6g
    2.4%
    Magnesium:9.45mg
    2.36%
    Copper:0.04mg
    2.07%
    Folate:6µg
    1.5%
    Iron:0.26mg
    1.45%
    Vitamin C:1.16mg
    1.41%
    Manganese:0.02mg
    1.23%
    Source:My Recipes