Are you ready to elevate your dinner game with a dish that’s as delicious as it is simple? Look no further than this mouthwatering Bacon-Wrapped Chicken! Perfectly gluten-free and ready in just 45 minutes, this recipe is designed for those who crave a satisfying meal without the fuss.
Imagine tender, juicy chicken breasts, flattened to perfection and generously spread with creamy chive-and-onion cream cheese. Each bite is enhanced by the rich flavor of butter and a hint of dried tarragon, creating a delightful harmony of tastes. But the star of the show is undoubtedly the crispy bacon that envelops the chicken, adding a savory crunch that will have your taste buds dancing.
This dish is not only a feast for the senses but also a great option for lunch or dinner, serving two people with a satisfying 363 calories per serving. With a caloric breakdown that boasts 31.34% protein and 66.76% fat, it’s a hearty choice that will keep you feeling full and energized. Whether you’re cooking for yourself or impressing a loved one, this Bacon-Wrapped Chicken is sure to become a favorite in your culinary repertoire. Get ready to indulge in a meal that’s both comforting and gourmet!
