45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 264g
Price Per Serving: 1.62$
696kcal
Nutrition
Calories: 696kcal
Protein: 6.74%
Fat: 57.76%
Carbs: 35.5%
Ingredients
- 1.5 pounds green beans fresh ends trimmed
- 1 pound bacon cut in half crosswise
- 0.5 cup butter melted
- 0.8 cup brown sugar
- 0.8 cup brown sugar
- 1 tsp garlic fresh minced
- 1 tsp soya sauce
Equipment
Directions
- Preheat oven to 425F. Grease a 1015 inch baking dish and set aside.
- Wrap 8 or 9 green beans with a strip of bacon and place in prepared dish. Repeat.
- Combine butter, brown sugar, garlic, and soy sauce.
- Pour over green beans.
- Bake in preheated oven for 25 to 30 minutes, or until bacon and green beans are browned and crispy.
Nutrition Facts
Properties
Nutrition Score
14.026086956522%
Flavonoids
Taste
Nutrients percent of daily need