Are you ready to elevate your side dish game with a deliciously unique twist? Introducing Baked Basil Fries, a gluten-free delight that will have everyone at the table asking for seconds! These crispy, golden fries are not only a healthier alternative to traditional fried potatoes, but they also pack a flavorful punch thanks to the aromatic blend of dried basil and savory Parmesan cheese.
Perfect for any occasion, whether it's a casual family dinner or a festive gathering with friends, these Baked Basil Fries are sure to impress. With just a handful of simple ingredients and a quick preparation time of only 50 minutes, you can whip up a batch that serves six people without breaking a sweat. Each serving contains a mere 160 calories, making them a guilt-free indulgence that fits seamlessly into any meal plan.
Imagine the satisfying crunch of each fry, complemented by the rich, cheesy flavor and the fragrant notes of basil. They make an excellent accompaniment to burgers, grilled chicken, or even as a stand-alone snack. So, preheat your oven, grab your baking sheet, and get ready to enjoy a side dish that’s not only popular but also a delightful addition to your culinary repertoire!
