Indulge in the delightful world of baked treats with our Baked Chocolate Chip Doughnuts with Chocolate Glaze! Perfectly gluten-free, these doughnuts are a guilt-free way to satisfy your sweet tooth while enjoying a delicious morning meal or brunch. With just 25 minutes of preparation, you can whip up a batch of 12 scrumptious doughnuts that are not only easy to make but also incredibly satisfying.
Imagine biting into a warm, fluffy doughnut, bursting with miniature semisweet chocolate chips, and topped with a rich, velvety chocolate glaze. Each doughnut is a perfect balance of sweetness and flavor, enhanced by a hint of nutmeg that adds a cozy touch to your breakfast table. At only 73 calories each, these treats are a delightful way to start your day without the guilt!
Whether you're hosting a brunch gathering or simply treating yourself to a special breakfast, these baked doughnuts are sure to impress. They are quick to prepare and even quicker to disappear! So gather your ingredients, preheat your oven, and get ready to enjoy a batch of these irresistible chocolate chip doughnuts that will leave everyone asking for seconds.
