Indulge your sweet tooth with these delightful Baked Chocolate Doughnuts with Peanut Butter Glaze! Perfectly gluten-free and ready in just 25 minutes, these doughnuts are an irresistible treat for any time of day, whether it's a cozy morning meal, a fun brunch with friends, or a quick breakfast on the go. Each doughnut is a mere 72 calories, making them a guilt-free option for satisfying your chocolate cravings.
Imagine sinking your teeth into a soft, chocolatey doughnut, topped with a luscious peanut butter glaze that adds a creamy richness to every bite. The combination of unsweetened cocoa and granulated sugar creates a perfectly balanced sweetness, while the addition of miniature semisweet chocolate chips provides delightful bursts of chocolatey goodness. With a simple mix of ingredients and minimal prep time, these doughnuts are not only easy to make but also a hit with both kids and adults alike.
Whether you're hosting a brunch gathering or simply treating yourself to a special breakfast, these baked doughnuts are sure to impress. They are not only delicious but also a healthier alternative to traditional fried doughnuts. So, gather your ingredients, preheat your oven, and get ready to enjoy a batch of these scrumptious Baked Chocolate Doughnuts with Peanut Butter Glaze that will leave everyone asking for seconds!
