35 min.
Preparation time
Preparation: 5 min.
Cooking: 30 min.
Gaps: no
Total: 35 min.
Servings
Serve: 5 persons
Weight Per Serving: 152g
Price Per Serving: 0.24$
143kcal
Nutrition
Calories: 143kcal
Protein: 8.89%
Fat: 17.41%
Carbs: 73.7%
Ingredients
- 1 teaspoon garlic powder
- 0.3 teaspoon pepper
- 2 large baking potatoes scrubbed cut into 24 wedges
- 1 teaspoon salt
- 0.3 teaspoon paprika smoked
- 1 tablespoon vegetable oil
Equipment
Directions
- Preheat oven to 400F. Mist a baking sheet with cooking spray. In a large bowl, combine oil, salt, garlic powder, paprika and pepper.
- Add potatoes and toss to coat.
- Spread in single layer on prepared baking sheet.
- Bake 15 minutes. Turn over potatoes; bake until tender and browned, about 15 minutes longer.
Nutrition Facts
Properties
Nutrition Score
6.6386956391127%
Nutrients percent of daily need