Baked ham with brown sugar & mustard glaze

Indulge in the delightful flavors of a perfectly baked ham with a luscious brown sugar and mustard glaze that is sure to impress your family and friends. This recipe transforms a simple raw smoked ham into a show-stopping centerpiece, making it ideal for festive gatherings or special occasions. The combination of sweet, sticky brown sugar and tangy wholegrain mustard creates a harmonious balance that enhances the natural richness of the meat.

What sets this dish apart is not just its amazing taste, but also its simplicity. With a preparation time that allows the flavors to meld beautifully, you can easily soak the ham overnight and follow straightforward roasting steps that require minimal active time in the kitchen. The oven does the heavy lifting while you prepare your favorite sides or relax with loved ones.

As the ham roasts, the succulent aroma fills your home, inviting everyone to gather around the table. When it's finally time to serve, the heartwarming sight of a golden, glistening ham resting on a platter lined with fresh bay leaves is sure to be a highlight of any meal. Each slice offers a perfect balance of savory and sweet, making it an unforgettable addition to your culinary repertoire.

This baked ham is not just a main dish; it can also elevate your meal as a sumptuous side, providing a delightful flavor that pairs beautifully with creamy sauces, crusty rye bread, and crunchy pickles. With just 33 kcal per serving, this dairy-free dish proves that you can indulge without compromising your dietary preferences. So, roll up your sleeves and prepare to impress with this glorious baked ham recipe!