Baked Potatoes with All the Fixins

Gluten Free
Health score
21%
Baked Potatoes with All the Fixins
65 min.
4
1158kcal

Suggestions

Ingredients

  • cup bacon bits 
  •  baking potatoes 
  • stick butter cut into cubes
  • 1.5 tablespoons canola oil 
  • cups cheddar grated
  • 0.5 cup chives chopped
  • cups cup heavy whipping cream sour

Equipment

  • bowl
  • baking sheet
  • oven

Directions

  1. For the potatoes: Preheat the oven to 400 degrees F.
  2. Place the potatoes on a baking sheet. Rub them with the canola oil and bake until they are cooked thoroughly and soft in the center, about 1 hour.
  3. Put the Cheddar, sour cream, bacon bits, butter cubes and chives in separate bowls to serve on top of the potatoes.

Nutrition Facts

Calories1158kcal
Protein13.56%
Fat65.23%
Carbs21.21%

Properties

Glycemic Index
51.69
Glycemic Load
30.7
Inflammation Score
-9
Nutrition Score
29.960869695829%

Flavonoids

Luteolin
0.01mg
Isorhamnetin
0.34mg
Kaempferol
0.5mg
Quercetin
0.24mg

Nutrients percent of daily need

Calories:1158.49kcal
57.92%
Fat:85.21g
131.09%
Saturated Fat:39.83g
248.96%
Carbohydrates:62.34g
20.78%
Net Carbohydrates:53.42g
19.42%
Sugar:5.54g
6.15%
Cholesterol:185.09mg
61.7%
Sodium:1644.51mg
71.5%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:39.86g
79.72%
Calcium:614.41mg
61.44%
Phosphorus:601.35mg
60.13%
Vitamin A:2208.33IU
44.17%
Vitamin B6:0.88mg
43.8%
Vitamin E:6.55mg
43.65%
Vitamin B1:0.57mg
38.28%
Selenium:25.8µg
36.86%
Fiber:8.93g
35.71%
Potassium:1182.81mg
33.79%
Magnesium:134.6mg
33.65%
Vitamin B2:0.57mg
33.49%
Folate:129.8µg
32.45%
Copper:0.59mg
29.27%
Zinc:4.23mg
28.2%
Vitamin B12:1.6µg
26.64%
Vitamin K:23.29µg
22.18%
Vitamin C:17.2mg
20.85%
Manganese:0.37mg
18.57%
Vitamin B3:3.33mg
16.66%
Iron:2.51mg
13.97%
Vitamin B5:1.31mg
13.08%
Vitamin D:0.34µg
2.26%