40 min.
Preparation time
Preparation: 10 min.
Cooking: 30 min.
Gaps: no
Total: 40 min.
Servings
Serve: 3 persons
Weight Per Serving: 276g
Price Per Serving: 4.16$
1527kcal
Nutrition
Calories: 1527kcal
Protein: 6.31%
Fat: 72.1%
Carbs: 21.59%
Ingredients
- 0.5 cup butter softened
- 2 egg whites beaten
- 1 pound walnut halves
- 1 cup sugar white
Equipment
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- To the stiff egg whites add sugar, butter and walnuts.
- Mix until nuts are well coated.
- Spread out on a cookie sheet.
- Bake in preheated oven for 20 to 30 minutes, stirring a couple of times, until browned.
Nutrition Facts
Properties
Nutrition Score
28.598695594331%
Flavonoids
Nutrients percent of daily need