45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 2 persons
Weight Per Serving: 282g
Price Per Serving: 0.56$
190kcal
Nutrition
Calories: 190kcal
Protein: 13.9%
Fat: 8.3%
Carbs: 77.8%
Ingredients
- 1 large banana frozen ripe sliced
- 1 tablespoon honey
- 0.5 cup ice cubes crushed
- 0.5 cup milk 1% low-fat
- 6 ounce carton vanilla yogurt fat-free
Equipment
Directions
- Place first 4 ingredients in a blender; process 1 minute or until smooth.
- Add yogurt; process 20 to 30 seconds or until blended.
- Serve immediately.
- Peel banana
- Pour ingredients into blender with assistance
- Help slice banana with dinner knife
- Push buttons to process ingredients
Nutrition Facts
Properties
Nutrition Score
8.4769565683344%
Flavonoids
Nutrients percent of daily need