Indulge in a delightful treat that combines the creamy goodness of banana and peanut butter with the satisfying crunch of homemade oat cookies! Our Banana Peanut Butter Ice Cream Sandwiches are not only a delicious dessert but also a vegetarian and gluten-free option that everyone can enjoy. Perfect for warm days or as a sweet ending to any meal, these ice cream sandwiches are sure to impress your family and friends.
Imagine biting into a soft, chewy cookie filled with rich, homemade banana ice cream that’s been lovingly churned to perfection. The natural sweetness of ripe bananas, enhanced by a touch of raw sugar, creates a flavor that is both comforting and refreshing. The addition of creamy peanut butter elevates this dessert to a whole new level, making it a satisfying treat for peanut butter lovers.
With a preparation time of just four hours, you can easily whip up these ice cream sandwiches for a weekend gathering or a cozy night in. The recipe yields nine delightful sandwiches, ensuring there’s plenty to share—or to keep all to yourself! So, gather your ingredients, fire up your oven, and get ready to create a dessert that will have everyone coming back for seconds. Your taste buds will thank you!
