5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 2 persons
Weight Per Serving: 343g
Price Per Serving: 0.97$
314kcal
Nutrition
Calories: 314kcal
Protein: 11.24%
Fat: 27.16%
Carbs: 61.6%
Ingredients
- 1 banana
- 1 tablespoon juice of lemon
- 1 cup milk
- 1 cup yogurt plain
- 0.3 cup whipped cream
- 4 tablespoons sugar white
Equipment
Directions
- In a blender, combine banana, lemon juice and sugar. Process until smooth. Blend in the milk and yogurt.
- Pour into glasses, top with a dab of whipped cream and serve.
Nutrition Facts
Properties
Nutrition Score
10.494347852209%
Flavonoids
Nutrients percent of daily need