Bananas Foster Parfaits

Ingredients

• 2 tablespoons apple juice unsweetened
• 2 large banana ripe
• 6 tablespoons t brown sugar dark
• 0.3 cup pecans toasted chopped
• 2 cups greek yogurt plain 2% reduced-fat
• 0.3 teaspoon salt 
• 1 tablespoon butter unsalted

Equipment

• frying pan

Directions

1. Peel bananas, and cut each banana in half lengthwise.
2. Cut each half into 3 pieces.
3. Combine sugar and next 3 ingredients in a nonstick skillet. Cook over medium-low heat 3 minutes or until sugar mixture begins to bubble.
4. Add bananas to pan; cook 2 minutes or until bananas begin to soften.
5. Spoon 1/2 cup yogurt into the bottom of each of 4 parfait glasses. Divide banana mixture evenly among glasses. Top each serving with 1 tablespoon pecans.