0.3 cup pepper sauce hot redhot® (such as Frank's )
1 teaspoon salt
2 teaspoons worcestershire sauce
Equipment
bowl
Directions
Mix chicken, blue cheese dressing, bacon, mayonnaise, pecans, onion, celery, hot sauce, lemon juice, Worcestershire sauce, black pepper, salt, garlic, parsley, and paprika in a large bowl; refrigerate for flavors to blend, at least 1 hour.