5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 10 persons
Weight Per Serving: 77g
Price Per Serving: 0.33$
198kcal
Nutrition
Calories: 198kcal
Protein: 4.39%
Fat: 49.24%
Carbs: 46.37%
Ingredients
- 10 servings spicy mustard-barbecue sauce
- 1 tablespoon barbecue seasoning
- 26 oz extra-crispy fried potatoes frozen french
- 10 servings kosher salt to taste
Equipment
Directions
- Preheat oven to 42
- Arrange potatoes in a single layer on 2 lightly greased 15- x 10-inch jelly-roll pans.
- Bake 15 minutes, placing 1 pan on middle oven rack and other on lower oven rack. Switch pans, and bake 12 to 15 more minutes or until lightly browned.
- Sprinkle baked fries with barbecue seasoning and desired amount of salt, tossing lightly.
- Serve with Spicy Mustard-Barbecue Sauce.
- Note: We tested with Ore-Ida Extra Crispy Fast Food Fries.
Nutrition Facts
Properties
Nutrition Score
4.8021739488063%
Nutrients percent of daily need
