Barbecue Pita Chips

Ingredients

• 1.5 tablespoons barbecue seasoning with mccormick's grill mates)
• 0.3 cup butter melted
• 1.5 tablespoons juice of lemon 

Equipment

• bowl
• baking sheet
• oven

Directions

1. Combine butter, barbecue seasoning, and lemon juice in a small bowl.
2. Split each pita bread into 2 rounds.
3. Cut each round into 8 wedges.
4. Place wedges on a lightly greased baking sheet.
5. Brush rough side of each wedge with butter mixture.
6. Bake at 350 for 15 minutes or until crisp.
7. Remove from oven; transfer to wire racks to cool.