10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 4 persons
Weight Per Serving: 326g
Price Per Serving: 0.25$
82kcal
Nutrition
Calories: 82kcal
Protein: 2.99%
Fat: 12.76%
Carbs: 84.25%
Ingredients
- 6 Tbsp gevalia house blend
- 0.5 cup caramel ice cream topping divided
- 4.5 cups water cold
- 0.5 cup cool whip whipped topping thawed
Equipment
Directions
- Place coffee in filter in brew basket of coffee maker.
- Pour 1/3 cup caramel topping into empty pot of coffee maker.
- Add water to coffee maker; brew. When brewing is complete, stir coffee until blended.
- Pour into mugs.
- Serve topped with COOL WHIP and remaining caramel topping.
Nutrition Facts
Properties
Nutrition Score
0.7726087021115%
Flavonoids
Nutrients percent of daily need