Discover the vibrant flavors of our Barley and Corn Salad with Basil Chive Dressing, a delightful dish that perfectly embodies the essence of fresh, wholesome ingredients. This vegetarian, vegan, and dairy-free salad is not only a feast for the eyes but also a nourishing side that complements any meal. With a preparation time of just 45 minutes, it’s an ideal choice for busy weeknights or casual gatherings with friends and family.
Imagine the crispness of Belgian endives mingling with the sweetness of fresh corn, all tossed together with tender quick-cooking barley. The star of this dish is undoubtedly the homemade dressing, a fragrant blend of basil and chives, which adds a burst of flavor that elevates the entire salad. Each bite is a harmonious balance of textures and tastes, making it a satisfying addition to your dining table.
Not only is this salad a treat for your taste buds, but it also boasts a healthy caloric profile, with 419 kcal per serving. The dish is rich in carbohydrates, healthy fats, and a touch of protein, making it a well-rounded option for those looking to maintain a balanced diet. Whether served as a side dish or a light main course, this Barley and Corn Salad is sure to impress and leave everyone asking for seconds!
